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Craft Brewery
Peer Q&A: Shacksbury Cider
Note to readers: This Q&A is part of a series of peer interviews from The Equipped Brewer. Installments will share the key experiences, lessons...
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equipment
Cider
Craft Beer
What to Consider Before Diving into Bottling Craft Beer and Cider
The right bottling machine can have great impact on the quality of a brewery's beer. Purchasing bottling equipment is a big decision for any craft...
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Cider
Production
Supplies
Styles to Consider When Going Into Cider Making
Apples are the foundation of apple cider making, with different flavors in each variety. If brewing beer is a science, then making cider is an art....
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Cider
Distilled Spirits
Wine
Starting a Brewery: A Guide to Crowdfunding
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marketing
Sales
Craft Beer
Craft Beer Marketing: How to Make the Most Out of Social Media
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Cider
Distilled Spirits
Wine
Craft Beer Label Printing Tips for Beginners
One aspect of craft beer that people notice but don't think about is the labeling. Brewers, ignore this aspect of the presentation of your product at...
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Operations
equipment
Beer
5 Tips to Make Microbrewery Equipment Safer
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Distilled Spirits
Must Read
Production: Getting Started
Licensing, Permits, and Opening a Craft Distillery
Government approval may be required to sell or give samples of your liquor from your distillery location. Photo source: Flickr
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equipment
Production
Distilled Spirits
Modern Distilling: New Efforts to Speed up the Aging Process
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Operations
Production
Beer
Can Your Craft Brewery Go Organic?
Organic has become a term that has added layers to the production processes in nearly every industry. When it comes to craft breweries, there are a...
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